The Santiago restaurant, founded in 1967, is located on the banks of the river Vouga, next to the centenary bridge of Poço de Santiago. Restored 5 years ago, the restaurant presents a modern and comfortable space, with a view on the river.
Gastronomic specialties: Arroz de Lampreia (Lamprey rice), Vitela assada no forno a lenha (Roasted veal in the wood oven), Cabrito assado no forno a lenha (Roast kid in the wood oven)
Regional desserts: leite-creme (Crème brûlée) and blueberry ice cream.
Payment Methods: ATM card, cash and cheque
Easy public parking
Lunch: 12:00 pm to 03:00 pm
Dinner: 07:00 pm to 10:00 pm
Closed: At dinner from Monday to Thrusday and on Sunday on Winter
(previews booking are accepted for dinner)